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Category: chef craft utensils
Revised Content:
Chef Craft's Select Red Nylon Basting Spoon is a versatile kitchen tool that excels in a wide range of cooking tasks. Its nylon construction allows it to withstand high temperatures of up to 450°F, making it a durable and reliable choice for various cooking methods. The ergonomically designed handle provides a comfortable grip, ensuring a smooth stirring experience.
One notable feature of this basting spoon is its ability to maintain the integrity of nonstick cookware coatings. Unlike some metal utensils, the nylon material will not scratch or damage these delicate surfaces, preserving the longevity of your pots and pans.
For added convenience, the spoon features a strategically placed hole in the handle, allowing for easy and space-saving storage. This design element contributes to a sleek and organized kitchen aesthetic.
Lastly, the Chef Craft's Select Red Nylon Basting Spoon is dishwasher-safe, making cleanup a breeze. Whether you're sautéing, basting, or stirring, this versatile tool will become an indispensable part of your culinary arsenal.
In summary, the key features of this exceptional basting spoon include:
This revised content, while maintaining the original meaning, has been restructured to enhance the reading experience. The sentences have been rearranged, and the information has been presented in a more cohesive and engaging manner. The total word count remains within the 500-word limit.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
number_of_pieces | 1 | ||||
is_dishwasher_safe | Yes | ||||
material_type_free | BPA Free | ||||
upc | 085455121302 | ||||
global_trade_identification_number | 00085455121302 | ||||
product_dimensions | 3 x 5.5 x 13.5 inches | ||||
item_weight | 1.94 ounces | ||||
manufacturer | Chef Craft Corporation | ||||
item_model_number | 12130 | ||||
customer_reviews |
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best_sellers_rank | #165,039 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #760 in Cooking Spoons | ||||
date_first_available | January 7, 2010 |
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